Impact
This report shows outcomes from our third-month response to COVID-19.
Previous Impact Reports
ʻOhana Packs
In response to COVID19, the U.S. Department of Agriculture wanted to ensure that all Americans would still have access to fresh and wholesome food. The Farmers to Families Food Box Program by the U.S. Department of Agriculture has partnered with Ham Produce and Seafood and Hawaii Foodservice Alliance to support the purchase of produce boxes for distribution through community partner agencies.
Aloha Harvest supplements these packs with goods such as water, rice, bread, pastries, dry goods, and #rescuedfood as available. We work with various partners to purchase healthy meats, and assistance from Eggs Hawaii allows us to add fresh eggs.
We call these ʻohana packs – enough food to feed a family of 4-6 several healthy meals.
With distribution partners – like nonprofits or businesses with furloughed workers – we’ve gotten thousands of these packs to those in need, with many more planned to go out over the upcoming summer months.
For more information or to set up a distribution at your organization or company, email [email protected]
Partnership
In Phase 3 of our COVID-19 response, Aloha Harvest continued our partnership with Chef Hui and Pacific Gateway Center to get more food and meals to keiki, kūpuna and families in need. Read more about Chef Hui x Aloha Harvest here.
Mahalo
TO ALL WHO HAVE CONTRIBUTED FINANCIALLY TO HELP US RESPOND TO COVID-19:
